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Smoked Raclette - 500g
Smoked Raclette - 500g
Regular price
€17,00 EUR
Regular price
Sale price
€17,00 EUR
Unit price
€34,00
/
per
kg
Taxes included.
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Straight from Montbéliard, this Raclette is made from full-fat raw milk—never skimmed—for an ultra-creamy, rich texture. Following traditional methods, the curd is carefully pressed (but never heated) to preserve its depth of flavor. Aged for at least 56 days on wooden boards, it develops its signature smoothness and bold, aromatic taste. Melt it, savor it, and let every bite take you straight to the heart of French cheese craftsmanship.
250g = 1 person
How to Raclette (Like a Pro):
Step 1: Slice the cheese.
Step 2: Plug in the Raclette machine.
Step 3: Pop the cheese in the little pan.
Step 4: Wait for the magic to happen.
Step 5: It’s melted, it’s gooey, it’s ready—now pour it over everything.
Minimum 500g—come on, the more the merrier
250g = 1 person
How to Raclette (Like a Pro):
Step 1: Slice the cheese.
Step 2: Plug in the Raclette machine.
Step 3: Pop the cheese in the little pan.
Step 4: Wait for the magic to happen.
Step 5: It’s melted, it’s gooey, it’s ready—now pour it over everything.
Minimum 500g—come on, the more the merrier
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